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photo-etch and resin upgrades have added a whole new level of finesse and detail that we never imagined with our old tube glue and paint brushes. Anyone and everyone can enjoy this hobby as there are models for all tastes and all genres." Along with Darryl Aude e, Taite started the Manitoba Model Builders club in 2018 as a direct result of a new hobby shop called Hobby Sense opening in Winnipeg. Aude e, a part-time Hobby Sense employee, has been stunned to see the influx of phone calls and orders from people interested in model building. "Like model railroading was a way for the general public after the Second World War to de-stress, I think many people have discovered for the first time — or rediscovered after many years away from it — the calming effect it can have on you," said Aude e, a professional designer and model maker. "Also, since Hobby Sense has one of the best inventories and websites, it's very easy and enjoyable to order online and have it shipped quickly to you." The hobby has exploded on an international level, Aude e notes, and enthusiasts of all ages are delving into it. "You learn history, manual dexterity skills, colour theory, photography and electrical by adding lighting or sound to your models," Aude e said. "I sincerely feel the intuitive joy and sense of accomplishment of having made something yourself, instead of spending hours at a computer or phone. It truly is a hobby for everyone." ■ "I think crafting with your hands is just so satisfying. There's a lot more time at home, so it's nice to fill it with something that's a bit more slow and relaxing." Hands-on hobbies are back in fashion, with a resurgence in everything from model-building and knitting to puzzles and miniatures. W I N N I P E G F R E E P R E S S | 7 LAUNCH Let Model Building open up your imagination and skills, let our Puzzles captivate you for hours or let our Embroidery kits help you create an heirloom to pass on down. Hobby Sense has everything you'll need to start your first model or finish that masterpiece you've been working on. Thousands of models and the latest and best in Tools, Paints, and Scenery, are always in stock. Our 'Wall of Puzzles' will leave you speechless. Let us find one just for you or to give as a special gift. Cross-Stitch isn't a lost craft, and we at Hobby Sense carry hundreds of kits to choose from. Let's make 2021 a fantastic New Year together! We are your online store for the finest and most extensive selection of Models, Modeling Supplies, Puzzles and Cross-Stitch in Winnipeg. Visit us at www.hobbysense.ca Call us at 204-254-1165 Curbside pickup available. 34-845 Dakota Street LOCAL FARMS, LOCAL EGGS Lentil Chopped Salad Ingredients: 1 cup (250 mL) canned lentils, drained and rinsed 4 large eggs 4 cups (1 L) chopped green leaf lettuce 1 cup (250 mL) halved grape tomatoes 1 cup (250 mL) chopped cucumbers ½ cup (125 mL) frozen corn kernels, thawed ¼ cup (50 mL) diced red onion 1 avocado, sliced ½ cup (125 mL) feta cheese, crumbled ¼ cup (50 mL) chopped parsley ½ lemon, cut into wedges for garnish Lemon vinaigrette dressing: 2 tsp (10 mL) lemon zest 2 Tbsp (30 mL) lemon juice, half a lemon 1/3 cup (75 mL) extra virgin olive oil 1 tsp (5 mL) Dijon mustard 1 garlic clove, minced 1 tsp (5 mL) honey or granulated sugar ½ tsp (2 mL) EACH salt and black pepper Instructions: Add dressing ingredients into a jar, cover with a lid and shake until incorporated. Set aside. Add lentils to a small bowl and heat in microwave until warm, about 1 minute. Mix half of vinaigrette into the heated lentils and place in refrigerator for minimum one hour or overnight to marinate. Meanwhile, place 4 eggs in a medium sized pot filled with cool water and bring to a boil. Once a rolling boil is reached turn off heat, cover with a lid and allow the eggs to cook for 10 minutes. Remove from water and place in an ice bath. Once cooled, peel and slice or cut eggs into wedges. Set aside. To serve, place lettuce, tomatoes, cucumbers, corn, onion and lentils in a large bowl or on a platter and lightly toss in dressing. Top the salad with eggs, avocado, feta cheese and parsley. Serve with lemon wedges for garnish. Makes 4 servings. MEF - 2021 Recipe Ad - 5.125 X 5.625" - 2020.indd 1 2021-01-12 3:56 PM

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