Saturday, November 6, 2021
5
LOCAL FLAVOUR
A MANITOBA FOODIE'S GUIDE TO DELICIOUS DISHES
DOUBLE BRAZEN BUTTER BURGER
AND BEET SALAD WITH HAZE
BOMB! HAZY PALE ALE
Based on the famous Wisconsin Bu er Burger,
this version has a few improvements starting
with a bu ery brioche bun that's lightly toasted,
amazing Brazen beef pa y fried with a li le bit
of bu er and seasoned with house-roasted salts,
then covered with a thick American cheese slice
and onions sautéed in — you guessed it! — bu er.
Then a couple thick pickle slices balance out the
bu ery love!
Beet salad on the side: Arugula and spring mix
leaves, roasted beets, goat cheese coulis, green
apple, wasabi peas, red wine vinaigre e.
Haze Bomb! New England Style Hazy Pale Ale
5.3% ABV 30 IBU
This refreshing pale ale is packed with flavour so
you've got the perfect juice bomb waiting on the
sidelines.
STILL HUNGRY? BE SURE TO SAVE
SOME ROOM FOR BRAZEN BACON.
A must-have snack, sweet and peppery bacon.
Photos by Darcy Finley
