SAVOUR Manitoba

Fall 2024

Manitoba Chamber of Commerce

Issue link: http://publications.winnipegfreepress.com/i/1525613

Contents of this Issue

Navigation

Page 45 of 63

46 SAVOUR MANITOBA | FALL 24 Fairmont Winnipeg cont. Experience the time of togetherness while indulging in the art of fondue. Five different types of cheese fondues and two chocolate fondue options are available to enjoy. Starts Oct. 8, Tuesdays & Wednesdays; Set menu experience or à la carte available with incredible vegetarian offerings. e Gourmet Fondue Experience LEARN MORE AT fairmont.com/winnipeg

Articles in this issue

Links on this page

Archives of this issue

view archives of SAVOUR Manitoba - Fall 2024