Issue link: http://publications.winnipegfreepress.com/i/817800
M oving forward into our 50th anniversary year many changes are taking place. e 2017 season, we will be celebrating 50 years in operation! With reaching this milestone the club has some exciting changes to offer. e proshop and restaurant will be the biggest change moving into the 2017 season, as the restau- rant will be open only for special events, tourna- ments and league nights. In turn the restaurant building will be used as required. Which means the Proshop building will cater to the service everyone will need. e proshop is undergoing some small renovations to accommodate the new plans. e front counter has been moved to the far East corner which allows the floor space to become more invit- ing for tables and chairs along with comfy couches. e Proshop building is now the one stop shop for all items the Club will provide on a daily basis. With this change in set-up, the club can be more effective and still offer many options as it did before, but just under one roof! e Club will have a fully stocked proshop for any golf products required. e Club will offer a smaller, more convenient assort- ment of food & beverage. e Club has purchased a brand new beverage cart for better daily service on the course. e snack shack will have new items and be open longer daily. With the new set-up of the club, we believe we can offer better service in all aspects of a Golf Club. Open to public 25 minutes North of Winnipeg on Highway 7 204-886-4653 teulongc@mymts.net teulongc.com