CONTENTS
Contents FALL 2025
08 HARVESTING SUMMER A celebration of Canadian vegetables with Peak of the Market 14 REDISCOVERING MERLOT We explore this French grape 22 RECIPES FROM FRESCOLIO Try croquettes and frittata 26 BOOM TIMES We take a closer look at boom town Steinbach 34 COOKING WITH COFFEE Learn the many ways to incorporate java into a dish
PEAK OF THE MARKET / 08 / 26 THE SOUTHEAST EVENT CENTRE IN STEINBACH
/ 14
CHÂTEAU DE RICAUD CADILLAC CÔTES DE BORDEAUX
/ 22
/ 34
COFFEE AND ORANGE MARINATED DUCK BREAST
ASPARAGUS, HAM AND GRUY È RE FRITTATA
4 SAVOUR MANITOBA | SPRING/SUMMER 25 FALL 25
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