SAVOUR MANITOBA | SUMMER 24 51
the perfect pair
—
BEERS & BURGERS
Beer and a burger! What a perfect pairing
opportunity.
BBQ beef burger, blue cheese, bacon,
or even a grilled portobello mushroom
with swiss cheese pairs with a flavour
friendly stout.
Classic chili cheeseburger stands up
better with an IPA. The many flavours on
the burger need the palate cleansing
action of an IPA.
Spicy burger needs a malt beer to
chime in with sweetness and punch up the
contrasting one-two of your meal.
Hawaiian burger topped with grilled
pineapple might just need a fruity IPA
with some tropical tastiness to double up
on flavours.
