holiday CheeR Make spirits bright with two festive alcohol-free drinks. From a cranberry- kissed Shirley Temple with a snowy sugar rim to a refreshing pomegranate fizz, these cheerful sips bring a little extra sparkle to holiday gatherings.
HOLIDAY SHIRLEY TEMPLE
INGREDIENTS: 6
oz chilled ginger ale
1 1
oz unsweetened cranberry juice
tbsp grenadine 1/2 oz fresh lime juice Crushed ice Honey and crushed candy canes for rimming the glass Fresh rosemary sprigs, maraschino cherries or sugared cranberries, for garnish INSTRUCTIONS: 1. Dip the rim of a highball glass in honey, then coat with crushed candy canes. 2. Fill the glass with crushed ice. 3. Add cranberry juice, grenadine and lime juice. 4. Top with ginger ale and stir gently to combine. 5. Garnish with a rosemary sprig and cherries or sugared cranberries.
POMEGRANATE FIZZ
INGREDIENTS: 6–8 fresh mint leaves 1/2 oz fresh lime juice 1/2–1 oz pomegranate juice, to taste 4–5 oz chilled sparkling water Ice Fresh pomegranate seeds, for garnish Fresh mint sprig, for garnish Lime wheel or wedge, optional INSTRUCTIONS: 1. Muddle mint leaves with lime juice in a cocktail shaker. 2. Add pomegranate juice and a handful of ice. Shake well. 3. Strain into a chilled martini glass. 4. Top with sparkling water and stir gently. 5. Garnish with pomegranate seeds and a mint sprig. Add a lime wheel or wedge if desired.
36 | FALL 2026 | SAVOUR MANITOBA
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